April 2018 programming for food, nutrition, and basic skills

by Ana Romero, Diversity & Outreach Peer
Wednesday, April 11, 2018 9:06 AM

The Food, Nutrition, and Basic Skills Program is back with some great FREE cooking, meal planning, and budgeting workshops. Below is the calendar for the month of April. This month there will be workshops covering a variety of topics including learning how to make plant-based meals and healthy late night snacks.

Check out the program calendar, Facebook page, and website & for all the latest news on these workshops. If you would like to be added to the listerv for weekly reminders, email fnbs.ucsb@gmail.com.